«Origin Turkey selected for a melting texture to perfection! ”

We select our figs in Turkey because they have the sugar content and ideal water to be dried. Turkey has a climate and soil ideal for the cultivation of figs but also a real know-how for drying. It is also the world’s leading producer of dried figs.

For an even more melting texture, we rehydrate them slightly in Marseille, which guarantees incomparable softness.

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